Tricholoma matsutake, is it reasonable that it is expensive?

Tricholoma matsutake, because of its delicious taste, is known as “the king of bacteria”. This [gift from nature] has gained even more popularity after the broadcast of the documentary “China on the Tip of the Tongue”. However, the price is also rising. In foreign countries, a Tricholoma matsutake can be sold to 700 yuan. However, in some restaurants in China, a carbon roasted Tricholoma matsutake can be sold to 1 600 yuan. Is Tricholoma matsutake really as good as advertised? Is it really reasonable that it is expensive? Nutrition is good, so it is expensive? Some people may think that Tricholoma matsutake can be sold so expensive, is it because it contains what nutrients and has magical health care effects? Read More …

Beware of food poisoning

Entering May, the weather is getting hotter and the incidence of food poisoning is getting more and more. No matter whether you cook for yourself or go out to eat, you feel comfortable on your mouth but suffer from your intestines and stomach, which you don’t want to see. Don’t you want this beautiful early summer time to be destroyed by vomiting and diarrhea? Dr. Clove has sorted out the common foods that lead to food poisoning for everyone. Come and have a look. A penny in hand, gastrointestinal well-being.

Risk warning! Mushroom is delicious, be careful of brain and intestines poisoning!

Every June and July, Yunnan people come to the time of life and death. Because… it’s time to eat wild fungi again! If you don’t eat bacteria in June and July, you will spend the whole year in vain! Poisoning by eating bacteria may not be what News in Yunnan. There is a high chance of meeting toxic Boletus. Boletus, a big mushroom that looks like an enlarged version of Lentinus edodes, has a thick stipe, so it has the common name of “Bigfoot Mushroom”. Boletus covers are thick and juicy, plus the unique aroma similar to nuts or turpentine, plus garlic cloves and green peppers fried quickly with strong fire, which is really a good thing that gourmets covet. Read More …

Asparagus, bean sprouts, cauliflower, these high purine vegetables, gout can eat?

Gout patients all know that eating too much food with high purine content will lead to an increase in uric acid and even induce gout, so avoid eating it. However, there are so many delicious foods in the world that there will always be some uncertain foods. At this time, some friends will check on the Internet, but the results are often as follows: Asparagus has extremely high purine content and cannot be eaten, cauliflower has high purine content and cannot be eaten, bean sprouts have high purine content and cannot be eaten, spinach cannot be eaten… It seems that you can’t even eat many vegetables with gout. Is this really the case? Purine content is not the only judgment Read More …

Home Taste Mushroom: [Vegetarian Meat] Rich in Dietary Fiber

Speaking of mushrooms, perhaps everyone’s first reaction is [delicious]. Indeed, mushrooms are smooth and tender in taste, delicious in taste, and even deserve the reputation of [meat in vegetarian]. So, is mushroom as nutritious as meat? And the rumors in the market that mushrooms have various health care effects are somewhat true? Delicious fungus family The so-called mushroom is actually a common name for edible fungi. The mushrooms we usually eat are actually a large family with more than 350 members. Most of them are visible and tangible macrofungi. Common species include Auricularia auricula, Lentinus edodes, Pleurotus ostreatus, Flammulina velutipes, Coprinus comatus and other species. Although mushrooms look like plants in appearance, they are more closely related to yeast for Read More …

Is dried mushrooms better than fresh mushrooms? Several Problems on Mushroom Nutrition

Mushroom is actually a general term, including all kinds of edible macrofungi. From the very cheap [little sister next door] Pleurotus ostreatus, Flammulina velutipes, to [lady in mushroom] Tricholoma matsutake, truffles, and [magic effect] Ganoderma lucidum with infinite imagination. These mushrooms are very different in appearance, taste and, of course, price. There are also some magical mushrooms, which are crowned with the effect of [rich in XXX nutrients] [having X effects]. Are different mushrooms really so different? Which is the most nutritious? Today, Dr. Clove will talk about mushrooms. The difference between cheap and expensive is not so big. Many people eat mushrooms because they are nutritious. Because it tastes like meat, many people mistakenly think that mushrooms are rich Read More …