Home Taste Chinese Cabbage: All-round Healthy Food in Winter

Speaking of Chinese cabbage, it can be called the king of vegetables. For friends living in the north, seeing Chinese cabbage is even more cordial. A winter is basically inseparable from this vegetable full of Chinese flavor. Chinese cabbage is made in various ways: vinegar cabbage, fried cabbage, cold-mixed cabbage, brewed cabbage and even pickled cabbage are extension products of Chinese cabbage. Cabbage has a good temper and is suitable for many ingredients. It can be stir-fried and stewed with tofu. It can be made into boiled cabbage from the kitchens. It is not too much to describe cabbage as “light make-up is always suitable”. So, eating cabbage has the benefits of what. Is it true that the recent rumors Read More …