Tag: Refrigeration

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There are several kinds of food, really don’t put it in the refrigerator.

In most people’s homes, as long as it is food, it may be put into the refrigerator, whether it is steamed bread, fish, eggs, milk, vegetables and fruits, beverages and snacks, snacks and candies, honey and tea… Dr. Clove really wants to say: In fact, not every kind of food should be put in the refrigerator. Some foods in the refrigerator will shorten the shelf life instead. Some foods are not kept in the refrigerator, which is enough for long-term preservation. In order to save space in the refrigerator, save some electricity and ensure the quality of food, today we will have a good talk about [which foods do not need to be put into the refrigerator]. Don’t put these Read More …

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Food is often bad? These foods must be put in the refrigerator!

Before, I sent an article < < these foods, really don’t put them in the refrigerator > >, many curious babies asked: Which foods should be put in the refrigerator? Dr. Clove invited Teacher Fan to give advice: Your refrigerator space should be reserved for these foods. Refrigerator, let the food go bad slowly. Refrigerators can prolong the storage time of food. In the final analysis, it is a word [cold]. If the temperature decreases, the speed of chemical reactions will slow down. For example, the degradation of vitamins, the oxidation of fats and the decomposition of flavor substances will all proceed slowly at low temperatures, which is conducive to the preservation of food quality. Similarly, the growth of microorganisms Read More …