The real king of vitamin C, it’s time to eat winter jujube!

The autumn wind is gradually rising, and a new kind of round and small fruit has been added to fruit shops, that is, winter jujube. Although people are small, winter jujube has thin skin, crisp meat and sweet fragrance, which has become the first choice for many families in autumn and winter. Winter jujube is sweet and soaked in saccharin? Winter jujube is crisp, sweet and fragrant, but many people have doubts: So sweet, can’t it be soaked in saccharin or sodium cyclamate? It is said that red winter dates are all saccharin dates ripened with saccharin? In fact, due to the natural advantages of varieties, the sugar content of winter jujube can reach 25% ~ 38% after maturity, and Read More …

November 2, 2017February 3, 2020 bear

Vitamins against cancer? You have been fooled again!

Each of us must have been instilled with countless [vitamins] concepts. Vitamin, as its name implies, is a kind of trace element necessary to maintain the normal operation of life and ensure normal physiological function. It is an organic compound. It also has a more direct and vivid name: vitamin. The Myth of Vitamins The discovery of vitamins was one of the great discoveries of the 19th century. In 1897, a Dutch scientist Aikman, In order to investigate the cause of beriberi (mainly manifested as neurological symptoms or heart failure) in the area, he found that eating only refined white rice was more likely to cause beriberi. It turned out that rice bran contained a small amount of certain trace Read More …