Tag: Department of Gastroenterology

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When should I take all kinds of drugs for stomach diseases in what?

According to the WHO statistics of gastropathy in the fourth quarter of 2005, the incidence rate of gastropathy in the population is as high as 80% and is increasing at a rate of 17.43% per year. In recent years, the incidence trend of gastropathy is becoming younger and younger, and the incidence rate of middle-aged and elderly patients is also increasing year by year. There are many kinds of stomach diseases, Doctors will choose specific drugs according to each person’s different conditions. Gastropathy is more complicated, Similar symptoms may be caused by completely different causes, and suitable drugs are also different. Therefore, everyone should take drugs according to the doctor’s advice and do not buy drugs to take them by Read More …

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Is it OK to raise stomach diseases? It’s really not that simple

As a digestive doctor, people often ask me: “I have a bad stomach, should I take some what medicine?” ] [How should stomach trouble be treated? For this kind of problem, sometimes I would say, go to the hospital for examination. This is really not perfunctory, stomach trouble, really not as simple as everyone imagined. Gastropathy, why is it so complicated? All diseases occurring in the stomach can be called [stomach diseases], from common acute and chronic gastritis, gastric ulcer to rare gastric cancer, all are [stomach diseases]. However, the key is that the symptoms of these stomach diseases are the same, so from the symptoms of [stomachache] and [stomach distension], sometimes it is really impossible to determine what kind Read More …

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What can I do if I swallow a capsule that can take photos?

The human digestive tract has an upper mouth and an lower anus. This natural opening provides convenience for doctors to observe the pathological changes of the digestive tract. So we have gastroscope and colonoscope, which can observe the conditions of esophagus, stomach and colon. However, the adult digestive tract has 5 ~ 6 meters long, the general gastroscope can only see a part from esophagus to duodenum, colonoscope can only see large intestine. The longest small intestine in the middle, but there is no good way to observe it. Fortunately, the incidence of cancer in this small intestine, which is not easy to observe, is much smaller than that in the stomach and colon. However, in case something goes wrong Read More …

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How to fart quietly?

It’s illegal to fart? You really don’t believe it- In 2011, the Attorney General of African country Malawi, George Chaponda, announced that he would make farting in public illegal under the Air Pollution Act. There was a great deal of excitement. Subsequently, the Minister withdrew his remarks under pressure from public opinion [1] Fart is considered to be a kind of gas that is difficult to get into the hall of elegance and is excluded everywhere. < < Shuowen Jiezi > > There are [excrement] and [urine] but there is no [fart]. It was not until the development of manned space technology that astronauts’ farts were especially intrusive in low-pressure enclosed spacecraft. [2] Scientists had to carry out a series Read More …

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What if the stomach is not good?

In life, many people will feel their stomach is not good, have all kinds of discomfort after eating, stomach acid, stomach distension and even stomachache symptoms of dyspepsia. Most people will go to the hospital for examination, blood, B-ultrasound and gastroscope, colonoscopy and other results are normal. However, the uncomfortable situation is not good at all. Doctors will say that this may be functional dyspepsia. What should I do? Let’s talk about this functional dyspepsia. If the examination is normal, why does the stomach feel uncomfortable? All examinations are mainly to see if there are any changes in appearance of various organs in the belly, but some functional changes cannot be seen. Patients with dyspepsia often have poor gastrointestinal motility Read More …

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Does animal blood have nutritional value? Is eating too much harmful to human body?

The main nutrients in animal blood are protein and iron. In many developing countries where there is a shortage of substances, malnutrition caused by protein deficiency is common. Compared with meat that ordinary people cannot afford, animal blood is a source of protein with extremely high cost performance, both in quantity and quality. Protein from animal blood can be used as a source of high-quality protein. Each hemoglobin molecule contains four ferrous ions. Blood is the iron bank of animals. Iron in animal blood exists in the form of heme iron, which is easier to be absorbed by human body than ordinary iron ions. Animal blood can effectively prevent and treat iron deficiency anemia for people who may lack iron, Read More …

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Heartburn reflux acid, gastroesophageal reflux, what should I do?

Digestive substances with sour taste flow back from the stomach to the pharynx or oral cavity, which is really not pleasant… Many people regard [acid regurgitation] as a physiological phenomenon. In fact, they may have suffered from a very common disease-gastroesophageal reflux disease. This disease is not uncommon. According to the statistics of questionnaires in Beijing and Shanghai, one in about 20 people suffers from this disease. Is this what? Gastroesophageal reflux disease, as its name implies, is a disease in which half of the food digested in the stomach will flow back to the esophagus and even the oral cavity. The most common symptoms of the disease are heartburn and acid regurgitation. Heartburn: refers to the burning sensation behind Read More …

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Fatty Liver-Health Questions and Answers

When we are young and in good health, one person is full and the whole family is not hungry. We hope to have rich experience and a more perfect self. We seldom care about our physical and financial conditions. However, when a family is established, especially after the birth of a baby, the marriage and family parenting mode is started, and the idea of saving reserves for the family and children is realized. At a certain professional level, We will worry that accidents and physical changes will cause the existing family system to collapse. Coupled with the seemingly increasingly tense pressure on the state to provide for the aged, More and more family pillars, old and young, Began to consider Read More …

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Why does the doctor always tell me to quit spicy food? Is this science?

I wonder if you have noticed that in the diet adjustment for almost all diseases, the “no spicy and stimulating diet” may be mentioned. It flashes into various health books like a golden rule. Strangely, few people explain why? Are we too nervous about taboo spicy food? Is there any scientific basis for taboo spicy food after illness? Is spicy what? Xin is a pictographic character. In oracle bone inscriptions, it is like a punishment knife, meaning [great crime]. In ancient prose, there are such statements as [Xin is very spicy], [Jiangnan is spicy, China is Xin], etc. In other words, Spicy is spicy. Speaking of spicy, The first thing people think about is chili. Interestingly, Pepper is imported. Pepper Read More …

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What food safety problems should we pay attention to when making homemade fermented food?

In our life, we will make many fermented foods, such as pickled cabbage and spicy cabbage. What problems should we pay attention to? First, pay attention to avoid mixing with miscellaneous bacteria, especially pathogenic bacteria. Such as botulinum. At present, most of the foods causing botulinum toxin poisoning in our country are homemade fermented foods, such as broad bean paste, stinky tofu, etc. Every year, botulinum toxin poisoning incidents caused by homemade foods occur. In addition, when eating, it is best to heat it thoroughly as far as possible. Heating thoroughly can kill most bacteria. In case of leakage, it can also play a role in leak detection and compensation to ensure everyone’s safety. Second, pay attention to nitrite. Some Read More …